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'There's talent in there, and there's plain f—ing just sheer stupidity that just has had us do what we do, I guess.' | iHeartRadio

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twitter:title Tommy Lee Says Mötley Crüe Is 'Lucky' To Be Alive, Let Alone Successful | iHeartRadio
keywords Tommy Lee Says Mötley Crüe Is 'Lucky' To Be Alive, Let Alone Successful, tommy, lee, says, mötley, crüe, is, 'lucky', to, be, alive,, let, alone, successful
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parsely-tags motley crue,tommy lee,nikki sixx,vince neil,mick mars,the dirt,Mötley Crüe (119694),Tommy Lee (44035)
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Tommy Lee Says M tley Cr e Is x Lucky To Be Alive Let Alone Successful iHeartRadio For YouYour LibraryLive RadioPodcastsArtist RadioGenresNewsFeaturesEventsContestsPhotosLog In Sign UpGet The App FeedbackTommy SuccessfulBy Andrew Magnotta AndrewMagnotta October e’s band biopic Dirt took care to depict both the successes and pitfalls of band’s wild early career takes a lot pride in its music but there’s no doubt that legend contributed success As members have gotten some distance from their prime partying years they’ve admitted it’s been struggle reconcile new lives goals with mayhem helped make it all possible Drummer was recently asked by Barstool Sports’ KFC Radio podcast which came first becoming rock stars or like quot I call us s–t magnets said reason we were just at wrong place right time look back try figure out ‘What f–k happened ‘ We these four guys f—ing L A somehow put together blew up went around toured world created everywhere is question how are still alive after through as collective don’t even understand works he continued think we’re extremely believe lucky There’s talent there plain sheer stupidity has had do what guess know Whatever made so excited fans would likely also ruin nowadays says often thinks about different if worry social media That will never happen again Lee’s latest solo album Andro available now Photo Getty Images TopicsM eTommy LeeChat About SuccessfulAdvertise With UsFor You Music radio podcasts free Listen online download ConnectExplore Live Podcasts Artist GenresExclusives News Features Events Contests PhotosInformation Advertise Blog Brand Guidelines Contest Subscription Offers JobsGet Automotive Home Mobile Wearables iHeartMedia Inc HelpPrivacy PolicyDo Not Sell My Personal InformationTerms UseAdChoices Learn More

www.kawalingpinoy.com – Two-in-One Graham de Leche Dessert – Kawaling Pinoy

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Graham de leche is a delicious mash-up of two Filipino desserts, With layers of graham cake and leche flan, it's a special treat you'd want year-round!

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Two-in-One Graham de Leche Dessert – Kawaling Pinoy Skip to primary navigation main content sidebar footerKawaling Serving Delicious Asian Recipes One Pot at a TimeHome Kitchen Tips About Nav Social Menu search Home Recipe Index Sweets and Desserts Published Nov Modified by Sanna Talavera This post may contain affiliate links shares Share Pin Email Video Print with graham cracker whipped cream leche flan layers is decadent dessert that’s sure impress It’s special anytime treat perfect for holiday gift-giving too Hello everyone I am once again have recipe you Are already planning your line up the holidays must on list A delicious mash-up of two Filipino favorites- float flan- this be party hit The cinnamony crackers creamy custard cocooned in pillowy clouds sweetened are like heaven spoon How Make Making Flan In each llanera place three tablespoons sugar Set over stove low heat using tongs repeatedly move flames until melted golden Continuously tilt swirl ensure even melting distribute liquid bottom mold Remove from allow caramel cool harden mixing bowl combine egg yolks condensed milk evaporated Stir Using cheesecloth or fine-mesh sieve strain mixture Ladle into prepared llaneras cover tightly aluminum foil Arrange single layer water bath bake F oven about minutes hour toothpick inserted center comes out clean completely Turn plate drain excess as syrup might seep Whipped Cream To achieve maximum volume chill beaters fridge freezer heavy very cold large chilled stand hand mixer beat medium speed slightly thickened Increase medium-high continue stiff peaks form Assembling Use any small rectangular dish that wide deep enough fit whole plus For gifting selling can use disposable food tubs containers tight-fitting lids container If needed cut pieces sides Spoon few dollops spatula spread evenly another top more Gently side Fill gaps around Repeat process remaining sets Refrigerate overnight freeze hours before serving Additional Although substitute all-purpose recommend it whips thicker sturdier Easily switch flavors chocolate cinnamon Try adding flavor extracts such buko pandan ube Experiment various toppings crushed cookies shredded cheese macapuno sweet glazes cut-up mangoes triple yum halaya stored days one month frozen thaw prior hope give cake try season Not only will make an impressive addition menu but it’s also great Check my Chocolate Custard Cake Floating Island which guaranteed wow crowd You find desserts baked goods recipes blog Woman Scribbles Leave Comment votes x s It Prep Time mins Cook hr Chilling hrs Course Cuisine Servings Calories kcal Author Lalaine Manalo IngredientsFor eggs ounces Layers cups six -gram packs US Customary Metric InstructionsFor smooth well-blended Assemble rectangle NotesEquipment plastic create puddles NutritionCalories Carbohydrates g Protein Fat Saturated Cholesterol mg Sodium Potassium Fiber Sugar Vitamin IU C Calcium Iron Tried I’d love see what made mention Kawalingpinoy hashtag photo kawalingpinoy nbsp More Good FoodNo-Churn Buko Pandan Ice CreamLeche Whole EggsMais con Queso Candy lt SinangagUbe Cassava gt My name welcome where ll Asian-inspired cooking tips how-to videos Read Subscribe Thank successfully subscribed our newsletter Get updates via email FREE eCookbook SUBMIT Reader InteractionsComments rhona says December san po ba dpat ilagay sa o chiller pra di sya agad msira thanks Reply pm para maganda ang ibaba Just when ready serve Allyson November Yun same ng all purpose either Analiza Clarit Gamolo Gusto gawa nito pag uwi ko Have tried yet floramie dano pwdi korean noodles gusto yong lutong bahay pls matoto akong mag luto tnx Ruby Anong size Medium Jesel Bello Ano pong gamit nio Kahit anong brand pwede Jane Ilang ml na ginamit nyo think mga -cups siya -ml siguro Renato Torres Very nice soon here work Enjoy Honeyfher Constantino Magkano isang box neto Sa tatlo lng Oo Pasensya hindi ginawa costing nang Cancel replyYour address not published Required fields marked Rating Name Notify me e-mail if anyone answers comment Primary SidebarHello Welcome you’ll hundreds browse pick favorite Happy Never Miss SUBSCRIBE Trending Sushi Bake Pandesal Chicken Curry Puto Fall Favorites Sotanghon SoupGotoHawaiian Macaroni SaladCocido-style NilagaTuna Pasta SaladSotanghon Bola-Bola Soup Footer BACK TO TOP HOME CONTACT PRIVACY POLICY Copyright LLC MENU Contact

www.mycolombianrecipes.com – Flan de Leche (Traditional Flan) | My Colombian Recipes

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I am posting this Traditional Flan recipe today in honor of Mother's Day, as it is my mom's favorite dessert. Flan is very popular in Latin America and Spain.

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Flan de Leche Traditional My Colombian Recipes Home Recipe Index Main Dishes Beef Chicken and Turkey Pork Seafood Meatless Pizza Sandwiches Hot Dogs Pasta Rice Arepas Tamales Quesadillas Tacos Soups Stews Side Appetizers Snacks Salads Desserts Breakfast Brunch Drinks Breads Cakes Sauces Condiments Dips Menus Lists Videos About More Facts Me Press Pantry Contact Work with Espa ol Search Let s Connect You are here By Erica Dinho Comments Vote Results PrintThis post is also available in Spanish I am posting this recipe today honor of Mother Day as it my mom favorite dessert very popular Latin America Spain Colombians have different variations delicious including mango flan pineapple coffee just about any flavor you can imagine Enjoy Ingredients SERVINGS Caramel cup sugar water Whole eggs egg yolks sweetened condensed milk whole heavy cream tablespoon vanilla extract Directions To prepare the caramel put a small pot Bring to boil over high heat Stir once reduce medium cook minutes or until syrup turns color Immediately pour an equal amount into each ramekin oven proof mold want use Swirl dish coat base work fast will harden quickly cools Place all ramekins large roasting pan set aside Preheat F In bowl using electric mixer Mix for Add mix more minute Carefully mixture caramelized Then add hot not comes half way up sides bake hour knife inserted center out clean Remove from cool at least cover refrigerate hours serve carefully run around edge serving plate flip gently remove allowing Related Posts Torta Tres Leches Three Milks Cake Mandarina Tangerine Natilla Tradicional Colombiana Christmas Sweet Custard Pud n Pan Bread Pudding p This was printed MyColombianRecipes com Filed Under Tagged With favorites Sweets xAB Avocado Garlic Shrimp Bites Stew Sudado Res xBB Star Foodie says May PM Yum Thank sharing traditional authentic Reply Soma would be ideal me day too but i already make little differently she us anymore sigh we called custard Oh how wish could some kids love Sophie AM Delicious fabulous What else do need say MMMMMMMMMMMMMMMMMMMM new mommy January there reason why uses blender mommy- helps better oh ok get same product Yes February great came perfect always enjoy trying things so easy fallow thank Ian’s mama ia December did last Thanksgiving fellow colombian friends everyone loved in-laws Salvadorean-American family hit Now has been request dinner It that require time preparation such result Your website inspired kitchen cooking food beloved abuelita used when younger back Colombia Never thought rewarding Gracias amp Feliz Navidad Isabella Mine turned sooooooo good took while well worth even next amazing Julio August ve made cafe twice now flawless every Very thanks caligrl March size recommend seen anywhere oz ones Thanks Anonymous Hi recipi stuck grace April see looks simply luscious Mukta smooth silky Loved A J September fantastic Uruguayan received round applause Lara G absolutely wonderful like what eating Portugal super much Always Easter christmas loves SdB Can substitute coconut Steph June Omg taste m glad found page few recipes disappointed husband who El Salvador he big fan We live Australia desserts making Leave Cancel replyYour email address published Comment Name Email Website nbsp Notify comments added site Akismet spam Learn your comment data processed Recent Chupe Papa Colombian-Style Potatoes Arepa Huevo Stuffed Egg Sancocho Gallina Hen Liver Creole Sauce con Higado en Salsa Criolla Baked Patacones o Tostones Aj Picante Archives Select Month November October July Copyright copy – reg All rights reserved Privacy Terms Cared by StatenWeb cookies ensure our functions intended continuing agree their Okay

www.laylita.com – Caldo de bolas de verde – Green plantain soup – Laylita's Recipes

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Caldo de bolas de verde is a typical Ecuadorian soup of green plantain balls or dumplings stuffed with meat and served in a delicious broth with corn and yuca.

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Caldo de bolas verde – Green plantain soup Laylita s Recipes Skip to primary navigation main content sidebar footer Home En Espa ol About Videos Recipe Index Ecuadorian Breakfast Dishes Street Food Soups Main Meals Appetizers Latin Ceviches Empanadas Plantain Fish and seafood desserts Sites Receitas da Recettes Travel Viajes Search recipesHome All By Location America South Ecuador or green dumpling Layla Pujol Comments sopa is a typical from the Coastal region in it consists of dumplings balls made plantains stuffed with meat vegetables served beef broth corn yuca The for filling boiled some bones other that will be used delicious votes Print Pin Your Questions Course Soup Cuisine Keyword Prep Time minutes Cook hours Total Servings people IngredientsFor tbs oil butter white onion diced garlic cloves crushed tomatoes bell pepper tsp cumin achiote finely chopped cilantro dried oregano chili hot powder cups water lb stew style cut pieces peeled half carrots large fresh chunks oz frozen ears cabbage leaves optional For red mato peanut cup raw peanuts toasted blended cooked peas raisins hard-boiled eggs Salt taste grated To serve Finely parsley Llime slices Red pickled onions cebollas encurtidas Aji sauce InstructionsFor Heat over medium heat pot make refrito base by adding salt Add Bring boil reduce temperature simmer about continue simmering another until tenderAdd cook all ingredients are fully Remove let cool safe handle then remove discard them yucas leave ready use keeping prevent drying out easier mash chop into very small Cut strings bite size Chop smaller reserve later banana heating add peppers Mix as well hard if using mix save needed Meanwhile food processor sticky dough obtained you can either these hand Using your hands try keep wet lightly greased form sized stuff each one generous spoonful two final preparation Strain return boils low careful not stir avoid breaking ladle place on plate any leftover back re-warmed Place bowl ladleful Serve lime aji I had this first Guayaquil was still high school but spending few weeks friend work at Feria Duran huge international fair we an interview cosmetics company after confirming got job owners took us have lunch way restaurant they couldn t stop talking how great caldo so course everyone good were tasty also full much flavor You know sometimes when eat something new time compare dish subsequent versions feels like greatness original never matched Well exactly felt times ve tried recreate always remember flavors tasted While occasionally find Highlands Sierra best cities Coast recipe has been most requested taken me long post several last year trying get closer Getting right part hardest getting stay piece fragile need care sure don break apart while cooking started making masher came chunky next result lot better faster even too delicate didn survive i e disintegrated partly couple help glued little bit seemed spices Nicolas husband wasn fond m being nice those choose based preference different ground roasted vs liked more plus convenient instead roasting grinding step ways combine tomato herbs blender bring second method dice saut Both methods worked easy saves chopping makes strain once done gets ing together Another experimented such short ribs just boneless found minimal really flavored nicely deal pulling off up Finally combination boxed vegetable there difference fact thought gave natural After assembled strained re-heat carefully do boiling mistake resulted only Then putting If going starter ll probably want however meal should depends golf ball larger tennis softball slice side Step photos Other soups might fish Split pea Quinoa Creamy potato cheese locro Click share Facebook Opens window Pinterest Twitter Reddit WhatsApp email Similar Filed Under Comfort Eggs Kid friendly dishes Meat Plantains Reader InteractionsComments Mariela says February pm This looks follow gluten free no milk love grew la One question allergy think my mom TIA Reply am Hi Yes adapt needs Alex December substituting pepa sambo pumpkin seeds which what guata Katerina Smirnova March amazing abuelita bola though placed did wait decided longer majority lol Mollie Knox September today eating years We stuck U S favorite It labor intensive worth every Only bolitas exploded success Thanks website wonderful llapingachos week churrasco So Gracias Nansre Looks everything where live order online thanks Ana May Mamita home its truelly soul el esta hirviendo este rato Anita Ricky August My Better than Before die learn Sofia Teran June muchisimas gracias por compartir todas sus recetas De casualidad encontre su blog hoy y facina Ahora que vivo en Singapur tengo acceso restaurantes Ecuatorianos voy poner practica deliciosas Love almost recepis problem anything fallow consistence Any ideas Thank overmixed smoother does helps rub ESTHER October Me encanta Lay dkar fue super con receta ayuda Tammy Cochran WOWWOWWOWWOW Had Hotel Continental except recipes threek January What recommend allergic And turkey lamb alternate nut aren kind Sonya Saludos tus comida Ecuatoriana Estoy aprendiendo cocinar mejor ya q cocina es mi punto fuerte he dado cuanta siguiendo consejos para preparar los platos criollos usted nos quien sabe si convierto una gran cocinera un delicioso sazon Muy lindo lo compartire FB Tweeter tenga mas seguidores Un abrazo desde NYC xoxo Norma-Platanos Mangoes November bucket list admire Norma site Tanya yummy consuming mother both tired Ligia K rikooo x roxy pictures Narciza hola mil aunque soy Ecuadro sabia hacer ahora California hice junto ocon hermano salio rica le pude dar vecina americana gusto mucho tratar las demas digo como queda ok brindan arlene ferreira ti look sooooo Donna Can ahead freeze edith July son muy efectivas muchas gustaria tener del espanol fuera posible favorr puedes saber platano usually filled tips family pretty yours Francesca April Que riiiiico posting looking now marvelous steps down Sylvia because having Sopa wanted show co-workers her She uses chicken potatoes stuffs farmer she precooks grater egg bind noticed often differ see tv mountains changed available here US cuisine since left Anyway sounds sometime Megan teach Hispanic Cultures class Cameroon among studying language folktales music cultural products practices perspectives thinking students dinner friends Perhaps patacones ago Really twice-fried Christine yesterday loved Actually leftovers tricky myself abigail Hice qued riqu sima esposo hijo les encant significa realmente buena El nico inconveniente tom horas hacerla pero vali pena Amo Michelle olive masa adds mamita querido doesn loves Paola following laylita many scared heard requires fantastic serving fun Few THANK GOODNESS Make cover recommended sticking helpful Once sit stiff before lots filing guess enough empanadas luchito QUE RICO YA ME DIO HAMBRE Y VOY A LA CASA VER HAY Pauline Con suspiro nostalgia mis buenos tiempos opportunity heritage vacations fear children rd generation ecuadorean chance enjoy beautiful culture At least give hey- LOVED street carts yet buying vendors bus Roxanna Hola estas name born NY raise parent native country yo guessed raised specifically ever chatting craving Bola miss moved Florida yrs googled nostalgic spent sick say classic tu nueva amiga Vivian Last night kept providing process kinds reminds sancocho hearty Dominican Republic Sunday surprise again Matilde happy asking wanting own thank fishcado lucky Gina accidentally ran searching humita delighted traditional grown certain won venture due lack humitas Although recall aromas coming grandmother kitchen growing difficult works memory soon tomorrow hopefully proud attempt reconnecting culinary roots SaraLyn hardly tonight managed pick lived his favorites Helen absolutely married who introduce Of their popular fell They closed closest house glad throrough detail Jackie parents group LOVE ask YOU Jemina girl Canada life fall backwards Condorito excited -Enjoy Marge n law expert close hers tastey firm outcome Dios La Bendiga Martha father would our Cuban particular although away forgot app old late sooo google search yielded web hope weekend certainly Muchisimas Ximena Yo eran bastantes limitadas cuento prepare quedo exquisito primera vez parecia felicitaron sabor decoracion plato pagina Ecuatorianas hace sentir orgullosa otras amistades otros paises ellos puedan apreciar nuestra tambien elaborar nuestros tipicos Margarita authentic south american brake core Its truly inspiring start boyfriend hoping comes Alembong pata stumbled upon rewarding treasure latin instructions colorful inspired seen thus helped However omitted cassava held shape sharing visiting comment month yes saw sunny refreshingly weather Toronto shall day Cheers elizabeth gracia ecuatoriana eposo guayaqil quito asi siempre extrana ecuador camio crie aqui hasta milll Noor Oh wow BIG Glad maria hi learned lives far anyways intimidating experienced wondering shorter version grocery missed terrifies advise non-cooker Yesenia Ecuatorian Today preparing Sopade Bolon Verde WOW buenisima GRACIAS pc Amelia forward Everything White On Rice Couple That Nicole uno favoritos cuesta preparalo espero ancias pongas espa poder prepararla beso encantan echo unas cuantas salido nada mal Carlos Being Ambato Quito seeing various techniques Keep Cynthia outstanding Ever ate Tena Atacames Quinche Nescafe jugo tomate arbol breakfast staples end addition American posted Now chochos Kansas City proper kidding plane aged months middle horrible downpours Nino exhausted miserable spoke words Spanish As arrived sat table steaming bolla front manna heaven pure comfort Jehan OMG soooo cristyanc favorito Joan usual beautifully presented readers Cilantro ver elaborate similar minced goat Paz Rachel MIIIIIIIIIILGRACIAS ENCANTA SuperChef Ohh MY soo gren aside ripe maybe Kiory cannot Rosa Silvia Leave Cancel reply Primary SidebarPost notifications Enter address subscribe receive posts Email Address 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inmamamaggieskitchen.com – Beef Chile Pasado + VIDEO – Mamá Maggie's Kitchen

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Page URL: https://inmamamaggieskitchen.com/beef-chile-pasado/

Beef Chile Pasado is a TASTY and COMFORTING dish. This traditional recipe from Durango, Mexico is full of amazing flavors. A perfect weeknight meal!

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twitter:title Beef Chile Pasado
twitter:description Beef Chile Pasado is a TASTY and COMFORTING dish. This traditional recipe from Durango, Mexico is full of amazing flavors. A perfect weeknight meal that’s a one pot wonder! By Mama Maggie's Kitchen
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Beef Chile Pasado VIDEO – Mam Maggie s Kitchen PR Advertise Media About Unzueta Authentic Mexican Food RecipesRecipes Appetizers Breakfast Chicken Desserts Drinks Pork Seafood Side Dishes Vegetarian Healthy Travel Mexico Southern California New York French Polynesia Chicago Arizona Coronado Learn Courses Tamales Shop Home Recipes Last Updated July Originally Posted By This post may include affiliate links As an Amazon Associate I earn from qualifying purchases is a TASTY and COMFORTING dish traditional recipe Durango full of amazing flavors A perfect weeknight meal that one pot wonder Jump to Recipe Print what call comfort food My family The cathedral la Plaza de Armas Parque Guadiana Noviembre All it has special place in my heart Plus dad lives there Nothing says like this Packed with flavor incredibly delicious childhood memories Saddle up friends straight the DGO More Enchiladas Dulces Mole Estilo Norteno Caldillo Duranguense Burritos Capirotada Picadillo Dish vs not chile It process which chiles are dried You can use either chilaca or poblano Sometimes you might find regular green as pasado Most In roast first skin left on but be removed hung by stem dry Typically done outside then moved inside at night so midst won t get them wet repeated until they completely These types used make called How Start covering hot water Let sit for minutes pliable Discard Bugs hide They also collect lot dust why should throw away store Store paper bag Do plastic will fungus form frozen year Once rehydrated remove Cut lengthwise Remove seeds Set aside Repeat all There no clean way around step really messy Northern Frijoles Charros Colorado Nopales Verde Birria Res Chop into smaller pieces ready very unique hard substitute another Instead roasted pepper Heat oil Add meat Season salt potatoes tomatoes onion garlic Stir combine beef bouillon made pork Whichever prefer fine Great Idea add vegetables calabacitas beans mushrooms broccoli Be sure dice small cook easily broth Larger take longer Substitutions Or Cover lid let tender What serve Olla Rice Arroz Blanco Ensalada Corn Tortillas such tasty Full deliciousness back bite Hungry subscribe newsletter follow along Facebook Instagram Pinterest Twitter strong YouTube latest recipes videos Did Please rate below center votes Pin Rate Course Dinner Cuisine Prep Time Cook Total Servings people Calories kcal Author Ingredients x pasados cups divided tbsp olive lbs cut cubes tsp ground peeled diced clove InstructionsCover stand off stems discard many possible Rough chop set stock Sear cup Mix well fork Video NotesTry making instead faster If run out peppers chilacas NutritionCalories Carbohydrates g Protein Fat Saturated Cholesterol mg Sodium Potassium Fiber Sugar Vitamin IU C Calcium Iron Tried Mention MamaMaggiesKitchen tag Filed Under writer blogger photographer developer videographer creator Mama Maggie’s She been developing easy authentic Mexican-inspired traveling tips since From her extensive travels throughout she brings South Border your kitchen featured notable culinary websites other media outlets For more details check page Comments Ramona am would cold day looks warm flavoursome love variety different included beautiful definitely need try Thank sharing Reply U re welcome hope Shelley Hi enjoyed reading learned much about how But appreciated offered couple common substitutions right now finding specialty ingredients area Midwest sometimes tricky accessible So glad dishes best always Julia Osgood learning new techniques great fit me seems enjoy pm Perfect together veenaazmanov Delicious weekend Looks comforting Hope Andrea Howe ve seen skip past because never know m found was fun Glad Tatiana Bookmarked winter feel those super cozy Aditi Bahl August Pinned saved later Will these lovely Cant wait liked Eileen Kelly fabulous dinner spicy combo Leave Cancel replyYour email address published Rating Comment Name Email Current ye r field empty Who Am Bienvenidos I’m Welcome blog passion bring BEST culture cuisine Me Follow Featured Categories Select Category Health Newsletter Restaurants San Diego Uncategorized Wineries Popular Chorizo con Papas Potatoes VIDEOInstant Pot Slow Cooker Stew LLC participant Services Associates Program advertising program designed provide means sites fees linking com Some outgoing website buy product after clicking link receive percentage sale referring extra cost Cookie Policy Disclosure Privacy Policies Copyright Maggies Log YES SIGN ME UP Download FREE e-Book Free Bonus

www.mycolombianrecipes.com – Colombian Beef Stew (Sudado de Res) | My Colombian Recipes

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Sudado de Carne Res is a very popular dish in Colombia, is very easy to make and delicious over white rice with avocado on the side. I think every Colombian

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Colombian Beef Stew Sudado de Res My Recipes Home Recipe Index Main Dishes Chicken and Turkey Pork Seafood Meatless Pizza Sandwiches Hot Dogs Pasta Rice Arepas Tamales Quesadillas Tacos Soups Stews Side Appetizers Snacks Salads Desserts Breakfast Brunch Drinks Breads Cakes Sauces Condiments Dips Menus Lists Videos About More Facts Me Press Pantry Contact Work with Espa ol Search Let s Connect You are here By Erica Dinho Comments Vote Results PrintThis post is also available in Spanish Carne a very popular dish Colombia easy to make delicious over white rice avocado on the side I think every home makes sudado least once week Sudados can be made pork or chicken This Colombiano comforting filling it perfect for weeknight dinners Ingredients SERVINGS pounds beef stew tablespoon vegetable oil cup chopped onion red bell pepper minced garlic clove tomato bouillon tablet teaspoon cumin powder fresh cilantro salt small yellow potatoes peeled cut half pound frozen yuca cassava cups water Directions In large pot heat medium Add saut until onions translucent about minutes Then add tomatoes ground more Reduce low cover cook stirring occasionally an additional vegetables tender Serve Related Posts Sancocho Gallina Hen Bistec Encebollado Colombian-Steak Onion Sauce Arepa con Asada Colombian-Style Grilled Tomato Estofado p was printed from MyColombianRecipes com Filed Under Tagged With Comfort Food El Valle Traditional xAB Flan Leche Bolas Tamarindo Tamarind Sweet Balls xBB rebecca subbiah says June at AM love your recipes want go Columbia Reply Thank you Rebecca Adriana November It Anonymous PM huh U mean Andres March am single male btw lol helping since all way West Coast where hard find my food Thanks lot Luisa September Marta Great recipe just browsing m feeling stew-y sort of mood this one winks me sharing Te prometo que SIEMPRE corrijo la gente cuando dicen pero creo es una causa perdida jajajaja Un abrazo Lori Lynn Looks great never serving like that LL OysterCulture sounds so simple tasty hubby pleasant surprise next has everything he loves comments Mercedes February Prepare esta receta Qued deliciosa Vivimos en USA y esto nos transport nuestra familia Gracias por las recetas S nora ffr idea sound yummy cheers Sophia Oh man amazing Rich hearty satisfies both tummy soul Natasha – Star Foodie wonderful Cynthia fiery inviting MRS V will try tonight colombian too making our traditional dishes publishing these Bibi comment July YUMMY Mouth-watering when saw combination stewed cooked do added fully flavored by terrific Chinese December wow looks yuumy but pretty follow Still i ll weekend hope myself Cece May Im third reciepe family feel chef And tastes pro Ann couple days ago rich even better day Diana dinner last night loooved Randi WOW no could Pato cooking american friends tomorrow They Surprise Aimee Can crockpot slow cooker If have changr anything majority meals Yes time hours high stock Gisella Para cocinar el debo poner todo al mismo tiempo incluyendo papa horas temperatura baja don t some them JW April Abuela actually uses pressure captures flavor speeds up without compromising Kendra Delicious nights turned out perfectly much Jaques best lunch always soup lots color spices etc Being exact opposite Brasil which flavors peppers content diet things covered salty likes bbq meat A pizza cheeese chesse No sauce nothing Salt only spice Very dissappointing ahead intelligent Nathaly August im soo sorry how put For Jonathan Love tasted moms website use Ginger Your awaiting moderation doubt autocorrect rather lack knowledge Thankfully people aren lost cause they re usually open learning IF someone kind teaching being negatively critical At any rate quite often correct spelling those who may had reason learn Know Nicaragua Belize How Lichtenstein history The point there almost counties world There hardly experts among us As super excited first meal preparing after married years Hey judge not most experimental amp frankly little nervous searching store know if able Might Elizabeth NJ Wish luck catherine alarcon Hi buying right FOr particular what type instance tot exactly looking such as chuck roast sirloin Clara Knott lease indicate suppose round specify spring Kind regards White RAFAEL GOMEZ ME PARECEN DELICIOSAS SUS RECETAS encantaron sus Las preparo Jamie January What part Colombian-American unfortunately grandma died before she teach her own blog Medell n now we apart get homesick ve been glad found site posts comfort look forward trying appear ones served Desiree October husband give two thumbs excellent Ally Thus far awesome Giovanni Melissa Lopez Sounds CS Cesar LOVE New Jersey arrive mother taste difference because inexperience She Bucaramanga Mom doesn written down easier tell everyone authentic question parents medillian plated plate curious version few times honestly then normal accustomed grandmother Sebastian Q following Brisbane Australia really helpful ask cutas bit different than matter Puedes usar cualquier carne para estofado Lina B sooooo Made today instant One amount min Trackbacks To Thaw Cooked BeefFood Preparation http www mrfood Luau-Beef-Kabobs- ct mycolombianrecipes beef-stew-sudado-de-res myfitnesspal calories japanese-curry-beef- Leave Cancel replyYour email address published Comment Name Email Website nbsp Notify new Akismet reduce spam Learn data processed Recent Chupe Papa Potatoes Huevo Stuffed Egg Torta Tres Leches Three Milks Cake Liver Creole Higado Salsa Criolla Baked Patacones o Tostones Aj Picante Archives Select Month Copyright copy reg All rights reserved Privacy Terms Cared StatenWeb We cookies ensure functions intended continuing agree their Okay

www.onionringsandthings.com – Caldo de Res (Mexican Beef Soup) – Onion Rings & Things

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Caldo de Res made with beef shanks, potatoes, corn, and vegetables. This Mexican beef soup is hearty, delicious and the perfect comfort food.

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Caldo de Res Mexican Beef Soup – Onion Rings amp Things Skip to primary navigation main content sidebar footerOnion Recipes Crafts and MoreHome Freebies About Contact Us Nav Social Menu search Home Meat Poultry Last updated on April Originally posted by Lalaine Comments K shares Share Pin Email Recipe Print made with beef shanks potatoes corn vegetables This soup is hearty delicious the perfect comfort food As you can see from many recipes blog I have a deep affinity for But although pollo asado camarones la diabla or ubiquitous fajitas are steady rotation at home caldo res definitely my favorite one-pot Because really what warms soul nourishes body better than hefty bowl of piping hot What Meaning The Spanish word translates broth stock Popular examples which means chicken also used describe liquids juices meat fruits other A good example say cucumbers drizzled lime juice chili powder marinated in seasonings resulting liquid called How Make traditional chunks choice usually includes carrots squash cabbage It s type boiled wherein followed simmered large pot until tender cooked through Garlic onions add depth flavor as well seasoning cumin salt taste ladled bowls topped off cilantro sauce desired rice warm tortillas commonly served side accompaniments Shanks cut foreleg steer common ingredient making soups gravies stews such osso bucco tough sinewy they best over long period moist heat While use stew ribs bone-in chamorro this recipe bring hours simmering tenderize draw out incredible bones Rate votes Prep Time mins Cook hrs Total Course Main Entree Cuisine Servings Calories kcal Author Ingredients x pounds onion peeled quartered cloves garlic pounded tomatoes bay leaves teaspoon shucked halved red carrot into -inch cubes ends trimmed green beans head bunch stems coarsely chopped water Garnishes limes wedges Instructions Wash remove any blood impurities In combine enough cover Add nbsp Over medium boil skimming scum that accumulates top Lower simmer about more needed during cooking maintain cups cook minutes zucchini continue another Adjust if Ladle serving additional drizzle Serve NutritionServing g Carbohydrates Protein Fat Saturated Cholesterol mg Sodium Potassium Fiber Sugar Vitamin IU C Calcium Iron Tried I’d love mention Onionringsandthings hashtag photo onionringsandthings More Good FoodPollo AsadoOkinawan Shoyu PorkEasy Kung Pao Chicken Filed Under Soups Stews Casseroles Tagged With lt Grilled Bacon-Wrapped PoppersEasy gt Hello My name Welcome where ll find crafts printables Read Subscribe Thank You successfully subscribed our newsletter Get new posts delivered directly your inbox SUBMIT Reader InteractionsComments Lupe Artz says October pm Exactly like mom gave everyone family friends Reply so much compliment ever Pamela Rosselli February am was an amazing loved it feedback glad enjoyed Richard December great filled healthy portions mmmmm mmmmmm Thanks tasty cold weather Cindy Ingalls January looks all veggies there They Melissa Damon-Moore winter we ve been having Missy Popofstyle com Paula finally starting get bit here will try soon Anosa its proper warming meal after day need list tauyanm mmm i thank dubai would totally make Robin Rue never heard before but give sure positive Rosey IT nice Perfect snap going Anna nuttall Yum must weekend xx Coralie husband He huge eater Andrea lot haven t tried addition cobs cant wait Elizabeth O m tastes don eat pork case member asks one easy Debra Schroeder We just night version next time hey sharonoox know hub enjoy pictures amazingly taken makes me feel hungry Dana Vento sounds very spice Easy instructions appreciate mhaan Wow surely sharing Mhaan http www mommyrockininstyle Jenn Drink Coffee Prosper delish hubby loves too might Jocelyn Ca asa Brown Sarah-Louise Bailey most nutritious meals seen combination potato People warmth kind dishes Jasmine Eclipse reminds dad when younger Definitely something be chilly months Amber Myers Kiwi Great job presentation different types gonna pin Tara L Mexico big bulky think actually Cynthia lived Southwest years lazy Sunday Chloe mouth watering reading storming raining sort up Jennifer Gilbert variety Monica Le wish stick around cozy Yes Erin boys Hearty ribs-perfect Leave Cancel replyYour email address not published Required fields marked Rating Comment Name Website Primary SidebarHi hundreds Browse fun today Never Miss updates via SUBSCRIBE Trending IHOP Pancakes Copycat Heaven Earth Cake Saltine Cracker Toffee Christmas Crack Instant Pot Herb Roasted Potatoes Fall Favorites Pork Pozole RojoSlow Cooker Green Bean CasseroleWhite Lightning Turkey ChiliTamale PieEasy Tortilla SoupCaldo Footer BACK TO TOP HOME ABOUT PRIVACY POLICY Copyright LLC MENU

www.weareneverfull.com – Caldo de Costilla: Colombia’s Favorite Hangover Cure | We Are Never Full

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The fabulous Colombian soup is easier to make than you think.

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Caldo de Costilla Colombia’s Favorite Hangover Cure We Are Never Full Skip to content Musings on Starters Mains Desserts and Second-Helpings Toggle Sidebar March November Colombia s understand from our Colombian friend Juan Camilo who longtime readers may remember this podcast that the Bogota nightlife is a par with any of world party capitals when it comes late night boozing aguardiente-loving natives capital are among most experienced It should come as no surprise then they have also spent some time figuring out effective cures inevitable DT morning after mdash something I am sure Charlie Sheen his well-known enthusiasm for odd briefcase famous export already knows about Across South America hangover tend towards liquid Peru leche tigre tiger milk citrusy liquor leftover ceviche preparation shrimp coconut stews Brazil more similar chicken soup cure-all than meat starch heavy plates bleary-eyed North Americans Brits swear by In caldo costilla Colombians dish well raise dead easily cure hungover An intense beefy broth surrounding hunks braised short ribs root vegetables garnished lime juice chopped onions occasionally aji spicy vinegary condiment restores dehydrated cells fills growling belly enlivens palate in one fell swoop As devoted family man himself might appreciate nutritive value such weeknight much -day Vegas bender indeed were circumstances own enjoyment recently former not latter Worn thin fearsome demands work helped us pull body soul together Monday gird ourselves another grinding week leaped bed next but had do having been drug called anything attributable Beef Short Rib Soup serves – p Ingredients lbs kilo beef large floury potatoes peeled cut into chunks medium carrots inch cm sticks celery Spanish onion sliced roughly finely diced quart liter good pref organic tablespoon olive oil tablespoons cilantro optional wedges Recipe pressure cooker or pot heat high brown will all sides making get color bones too Toss pour Bring boil cover reduce simmer If you re using attach lid allow right before reducing low Allow at least two hours if minutes until fall apart tender bring abundant salted water add Boil drain reserve Rinse under cold minute so remove its tanginess When ready serve bowls reserved potato Related Posted alcohol alcoholic drink Potato tradition Tagged costillas Ribs By Jonny Amy Comments thoughts ldquo rdquo Miriam The Winter Guest says pm Can don t suffer Reply Heather Yeah ll take over slurry day You know what makes great dad Everything amp love mean hate him he awesome Joan Nova thought d reprieve loop read food blogs Alas was be Though must say CS would probably benefit bowl your restorative really looks delicious idea think medicinal boost fresh papooli Hey guys Even though never try YUMMY Peter thing didn faces melted off accomplished pretty profound which nobody else could ever actually made nostalgic Emilio Estevez eats seasoned bitter salty tears Debi Table Talk agree winning recipe ha- couldn resist boom That There just many puns jokes ravings hopefully there here Juancamilo Greetings Never-Fullers forgot mention my original intervention Cositas Ricas miraculously open deana lostpastremembered Oh poor hear cocaine killer care Love secret me feel warmer Rachel S OC can go wrong always amazed how recipes sorts flavor profiles them look hangovers Why What Not handle an aguardiente only drank stuff once brother wedding shot enough because brain liver pickled ot difference So times -something years has rehab cleaned up now Helene April make big batch son foodhoe stew breakfast sounds especially topped chilies raw Pingback raquo Using Your Grey Matter Veal Brains alla Milanese Theron December Cauldo costia res available main market Caf con o chocolate cauldo vendors ate did wife those caf instead Living three looked forward weekly trips produce breakfasts wonderful people we met WE gringos since drew attention best Like post Hate Let Cancel reply Post navigation larr nbsp Incongruity Thy Name Baby Octopus Fried Eggs Fabada Asturiana changed history rarr Menu About Us Recipes Podcasts Contact Subscribe Facebook Instagram Pinterest RSS Feed Twitter Search Tagsappetizer authentic British butter cheap meal cheese Chorizo culture easy egg England fish Food Commentary France French fried Garlic healthy Italian Italy Meat Olive Oil Pasta pork restaurant sauce sausage seafood Spain tapas tourism traditional travel vegetarian Proudly powered WordPress Theme Cubic com All rights

www.mycolombianrecipes.com – Caldo de Costilla (Colombian Beef Ribs Broth) | My Colombian Recipes

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Caldo de Costilla is a rich and delicious soup made with beef ribs, potatoes, carrots and herbs, and is from the Andean region of Colombia. This Beef Soup is

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Caldo de Costilla Colombian Beef Ribs Broth My Recipes Home Recipe Index Main Dishes Chicken and Turkey Pork Seafood Meatless Pizza Sandwiches Hot Dogs Pasta Rice Arepas Tamales Quesadillas Tacos Soups Stews Side Appetizers Snacks Salads Desserts Breakfast Brunch Drinks Breads Cakes Sauces Condiments Dips Menus Lists Videos About More Facts Me Press Pantry Contact Work with Espa ol Search Let s Connect You are here By Erica Dinho Comments Vote Results PrintThis post is also available in Spanish a rich delicious soup made beef ribs potatoes carrots herbs from the Andean region of Colombia This Soup usually served for breakfast it best cure hangover or Guayabo Short most commonly used meat this The other two ingredients dish that I consider essential to cilantro It wonderful cold weather warm soothing flavorful last spoonful love serving mine arepa aji avocado white rice on side Buen provecho Ingredients servings pounds short cups water teaspoon ground cumin achiote garlic cloves cup onion diced scallions chopped fresh pound peeled cut into chunks large sliced Salt pepper taste Directions Place pot salt Bring boil reduce heat simmer about one hour onions blender blend minute Add mixture cook minutes more half Season until tender Sprinkle serve Related Posts Sancocho Gallina Hen Bistec Encebollado Colombian-Steak Onion Sauce Arepa con Carne Asada Colombian-Style Grilled Cilantro-Lime p was printed MyColombianRecipes com Filed Under Tagged With Comfort Food favorites Traditional xAB Yellow Hominy Sopa Mute Avocado Stuffed Hatfield Quality Meats xBB Heather girlichef says October at AM What wonderfully simple comforting Reminds me Res Reply Evelyne cheapethniceatz PM Great full warmth perfect super rainy day like we having today Belinda zomppa Gosh broth looks so amazing Wouldn t be able pass up Joanne richly flavored rebecca flavor want visit your country Lyndsey TheTinySkillet would That big meal though am trying eat bigger les lunch then less dinner great way start Chris Hangover Wow definitely take care Do you just put right bowl Yes fantastic Try DianeStetson November do live South Florida can buy ready-made any bodegon supermarket three times Luis In California they ask better by myself Andrea Ah el levantamuertos tradicional colombiano Le pas la gina un amigo Texas y estoy pendiente que cuente c mo le pareci Mary thanks making cooking easier make many dishes but sometimes not find all what recipes use get USA food Today cooked costilla Buenisimoo Clara yesterday Just my mom Perfect Wonderful cuisine site Thank much visiting leaving comment everyone Mia Hello give recipe condiment Peter Matthews favourite apart Chuzos San Cocho Empanadas Ajiaco Frioles Chicharonnes queso Chorizzo hecho en Carritos Restaurante Armenia Pao December Hi leave Sweden Don know if ACHIOTE instead Mosquera September skip its color Fernando March Two critical one-day harvested course reeeeeaaally well look boiled have fall bone butter Portcity Dave June website favorite colombian girlfriend Carito July Ya lo haciendo para pasar guayabo del cuatro julio Nick C February never anything alone as written first time family LOVED However thought there little tweaking could done replaced saffron added ribbed seeded Jalopeno Tbsp pur ed lemon grass e thin Italian Parsley Ukon Gold scrubbed unpeeled results were nothing bastardized classic worth extra effort Please try alterations AFTER tried original changes only alter slightly world difference taking read Anonymous Then really caldo variations sound Lisa been looking forever daughter Lita makes every she visits Bogota Thanks Maria heaps m Venezuelan girl living Australian partner whenever he misses home whip out some comfort how thorough Have instapot For long should No going Celia Smith let us Jeanna Did Instant Pot yet How did son-in-law him Christmas brunch too January Question when add Lucy August She meant reserving garnish same husband always count feeling bit homesick NY an electric pressure cooker similar InstaPot machine settings substituted stew setting mins remaining additional doesn lbs place He preferred his no ahi dumps hot sauce because has than Trackbacks Foodie Fridays Cooking Cilantro sarepa See Receta colombiana vivegourmet cl receta Como buen probado cientos veces cada vez aseguro es una las Leave Cancel replyYour email address will published Comment Name Email Website nbsp Notify new comments uses Akismet spam Learn data processed Recent Chupe Papa Potatoes Huevo Egg Torta Tres Leches Three Milks Cake Liver Creole Higado Salsa Criolla Baked Patacones o Tostones Aj Picante Archives Select Month May April Copyright copy – reg All rights reserved Privacy Terms Cared StatenWeb We cookies ensure our functions intended continuing agree their Okay

www.laylita.com – Ecuadorian soups – Laylita's Recipes

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Simple and easy recipes for homemade Ecuadorian soups with step by step photos.

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Ecuadorian soups – Laylita s Recipes Skip to primary navigation main content sidebar footer Home En Espa ol About Videos Recipe Index Breakfast Dishes Street Food Soups Main Meals Appetizers Latin Ceviches Empanadas Plantain Fish and seafood desserts Sites Receitas da Recettes de Travel Viajes Search recipesHome Ecuador has an amazing selection of delicious soup recipes from traditional in the coast meat Andean Highlands You will find made a lot different ingredients that you didn t expect we have with plantains quinoa fava beans cow feet even called caldo guanchaca possum One most is fanesca it very special only prepared during Easter are must at every lunch always served avocado slices aji criollo or hot sauce I grew up eating least once day one things crave when m homesick Here list my favorite Aguado gallina thick chicken rice potatoes onions peppers other vegetables herbs spices Arvejas con guineo typical green bananas peas onion garlic cumin achiote cheese cilantro Biche pescado also viche fish peanuts yuca sweet corn Caldo bolas verde plantain balls dumplings stuffed broth pata patas res American comfort mote hominy parsley milk oregano Encebollado recipe fresh tuna tomato pepper topped pickled tomatoes Fanesca stew bacalao squash chochos porotos cream Locro habas eggs papas classic potato Repe lojano creamy Sopa quinua carne Healthy beef zapallo Squash vegetable stock feta goat chives Click share on Facebook Opens new window Pinterest Twitter Reddit WhatsApp email this friend Reader InteractionsComments Paula says November pm had something cook cuero chancho What Thanks Reply Layla Pujol am Cuero pork skin rind could been simply cooked thin chewy crunchy more like crackling Harvey Nystrom October Dear Lay ita now living Cuenca trying out some local having problem cooking especially for stews It really tough tried make sancocho using recipies found YouTube The hueso blanco think was so touht dish inedible ve life althoughh not trained chef Any suggestions Hi would recommend pressure cooker those cuts remember almost used if as vieja old hen For can remove tender continue part want thicker richer Maria May Que lindos recuerdos My mom these us lived Guayaquil Diane Bublak February Garlic Soup live Puerto Cayo frequently eat wondering Di Wanda wonderful lentil Cotacachi Do Dianne love country here told because they their mercados bouillon cubes good flavor but contain MSG And seen canned nor boxed Can please post stocks Muchas gracias Brad Aldous January sister-in-law her meal She lives U S home many years do any particular dishes feel That nice usually feeling Shrimp ceviche https www laylita com ceviche-camaron-shrimp-ceviche locro-de-papa-creamy-potato-soup-with-cheese Ripe platanos-asados-con-queso-or-baked-ripe-plantains-with-cheese Arroz marinero she loves seafood-rice-recipe Or prefers try seco pollo seco-de-pollo-ecuatoriano Hope helps Maritza Hola Te Felicito por tu web site Soy Cubana casada Ecuatoriano y cocino muchas comidas Ricas Hace mucho tiempo que no hago el torrejas me gustaria saber si lo tienes ya en pagina la encuentro puedes publicar receta Muy rico todas las recetas tuyas Gracias hear soon Voy ponerlo lista para agregar Saludos Adriana June Could give lentils without Thank Yes actually kimberly April Korean i little missing food followed your receipe Qinoa came looking forward see Liz If d add M LOOKING FOR MEAT LAYLITA AND PRETTY SURE IT WAS BEEF HAD THE REST OF LOCRO LAST NIGHT STILL DELICIOUS MY HUSBAND WHO LIVED IN ECUADOR SEVERAL YEARS LATE PEACE CORPS VOLUNTEER SAID TASTED JUST LIKE HE REMEMBERED locro great happen got spelling right Quito early loved which clear amazingly interesting flavors Are ness hey website ecuadorian category know how sopa leche abuelita far away lental sorry bother lern Mimi Valenti September When visiting fabulous asked about lemon More watery side than heavy lemony tang looked high low replicate success Does sound anything Leave Cancel reply Primary SidebarPost 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