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Albondigas Traditional Cuban Meatballs – Taste the Islands Home Recipes from Show Drinks Desserts Seafood Poultry Meats Soups Sauces Appetizers Sides Blog Recipe Travel Watch Videos Events Other Awesome Stuff Store Extras Elements Tips Methods About Chef Irie Thia Nicole Advertise with Us Where to Press Releases Stories on raquo Featured Posted by Admin On December Comment Like this Post Courtesy silvia pasionserrana Instagram nbsp loved universally can be found around world in places like Italy Sweden and case Cuba This traditional recipe for or includes surprising ingredients mustard milk Once fried meatballs are bathed a rich tomato sauce sugar dry wine Serves INGREDIENTS lb Ground Beef tbsp minced Onion finely chopped Red Green Bell Pepper cup Milk tsp Salt Mustard Eggs beaten Bread Cracker Crumbs Flour Oil frying FOR THE SAUCE Lard Butter cloves Garlic diced Tomato Sauce Ketchup granulated Sugar Dry Wine p INSTRUCTIONS In large bowl stir well combine beef onion bell pepper salt Add eggs bread cracker crumbs very Shape mixture into balls Roll lightly flour Heat small amount of oil pan fry until browned Set aside lard butter medium saucepan over heat garlic saut few minutes remaining Reduce burner low carefully ladle simmer about Serve hot Adapted Food Share tweet Previous Puerto Rican Plantain Next Pinchos de Carne Kebabs Related Posts Four Unexpected Expenses Be Aware Of Enjoy Authentic Sights Sounds Flavors Caribbean A Change Scenery TTIX Leave Reply Cancel reply Name Email Website Notify me new posts email Let s get socialSearch Sponsored your inbox weekly Sign up recipes tips island cuisine updates Recent Grenadian Nutmeg Ice Cream Coconut Pineapple Upside Down Cake is culinary series airing nationally US select international regions The accompanying website repository program produced administered Blondie Ras Productions Inc Privacy Policy copy